~ Menu subject to change ~

We start with

seasonal cicchetti and celebratory beverage

FIRST TASTE

tomato galette
asiago / lemon / chives (vg)

Then ALL OF SUMMER IN A DISH

ratatouille with israeli couscous (or polenta – TBD)
goat cheese or poached egg (vg)

insalata mista
mixed greens with garden herbs (vg)

assorted beverages

FINISHING WITH A CLASSIC SUMMER DESSERT

last of the season blueberry crumble (vg)
homemade french vanilla ice cream

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You will receive an email confirmation with the address and directions once your reservation is confirmed. Please indicate any allergies or dietary restrictions you have in the RSVP. We will let you know if there might be issues with an upcoming menu, offer menu alternatives if possible, or let you know if we will not be able to accommodate your restrictions (and if another dinner might suit better).

Only the person making the RSVP will receive a confirmation email.

CANCELLATION POLICY: By RSVPing to Fork in the Road, you are reserving a spot for you at an exclusive limited-seat event.

Your donation for your RSVP is due at time of reservation via Venmo or Paypal. If you cancel your reservation 48 hours or less before the event, there is a non-refundable cancellation fee of $35 per person. The remainder will be refunded to you.

If you wish to give your “ticket” to another person who can attend the dinner, no cancellation fee will be charged. Waving of the cancellation fee is at the discretion of the cook.

Questions? Feel free to contact me at: